Sous Chef
Golden Bell's Multi Concepts (GBMC) Limited is hiring a Sous Chef for a newly established hotel located in Port Harcourt, Rivers State. This full-time opportunity is…
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About This Role
Golden Bell's Multi Concepts (GBMC) Limited is hiring a Sous Chef for a newly established hotel located in Port Harcourt, Rivers State. This full-time opportunity is suited for culinary professionals who have relevant background experience and wish to work in a hotel kitchen environment.
Job Description
Golden Bell's Multi Concepts (GBMC) Limited is hiring a Sous Chef for a newly established hotel located in Port Harcourt, Rivers State. This full-time opportunity is suited for culinary professionals who have relevant background experience and wish to work in a hotel kitchen environment.
Requirements
- Possess relevant experience
Qualifications
- Possess relevant qualifications
Frequently Asked Questions
Answers are based only on the employer’s listing; where it doesn’t say, neither do we.
What is the location of the Sous Chef position?
The job is located in Port Harcourt, Rivers State.
What qualifications are needed for this role?
Candidates must possess relevant qualifications and experience.
What is the salary for this position?
The salary is not specified in the posting.
Who is the employer for this job?
The recruitment is managed by Golden Bell's Multi Concepts (GBMC) Limited for a new hotel client.
Sample Interview Questions
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