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Laboratory Technician, Food Science And Technology

Great Zimbabwe University- GZU is seeking a Laboratory Technician, Food Science And Technology to join their team. This position focuses on conducting microbiological testing, analytical and…

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Work arrangement
Not specified
Location
Zimbabwe
Salary
Not specified
Apply by
Nov 8, 2026
Employment type
Full-time
Experience
Not specified
Added to Jobsiz1h ago
Listing Views0
Applications0
Apply BeforeNov 8, 2026

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About This Role

Great Zimbabwe University- GZU is seeking a Laboratory Technician, Food Science And Technology to join their team. This position focuses on conducting microbiological testing, analytical and chemical assessments, and physical evaluations of food items to ensure they meet required specifications and standards. The professional in this role will also support food scientists with experiments, handle inventory management, and maintain a safe workspace. This opportunity is well-suited for professionals with experience…

Job Description

Great Zimbabwe University- GZU is seeking a Laboratory Technician, Food Science And Technology to join their team. This position focuses on conducting microbiological testing, analytical and chemical assessments, and physical evaluations of food items to ensure they meet required specifications and standards. The professional in this role will also support food scientists with experiments, handle inventory management, and maintain a safe workspace.

This opportunity is well-suited for professionals with experience in laboratory environments who possess a background in food science or related disciplines. Candidates should be interested in participating in research and learning new skills. Qualified female applicants are encouraged to submit applications for the post.

Responsibilities

  • Perform analytical and chemical tests on raw materials, in-process samples, and finished products
  • Conduct microbiological testing including total plate counts, yeast and mold analysis, pathogen screening, and environmental monitoring
  • Analyze physical and chemical properties such as moisture, salt content, viscosity, color, and nutrients
  • Evaluate foods through taste or smell to confirm flavor and quality compliance
  • Run standardized tests to ensure adherence to safety, regulatory, and quality standards
  • Monitor production parameters, packaging integrity, and product temperature
  • Record, analyze, and interpret test data using laboratory logbooks or LIMS
  • Create reports, charts, and graphs for regulatory compliance and supervisors
  • Support food scientists during experiments, process improvement, and product development
  • Keep the laboratory environment clean, safe, and organized
  • Adhere to safety procedures for aseptic techniques, chemical handling, and waste disposal
  • Manage laboratory inventory and order supplies
  • Provide training to new laboratory staff members when necessary

Requirements

  • At least two years of experience in a laboratory setting for candidates holding a relevant bachelor degree
  • Experience working in a biology laboratory setting
  • Understanding of basic food science laboratory techniques
  • Desire to participate in research and interest in learning new skills

Qualifications

  • Bachelor of Science degree in Food Science and Technology in the upper second grade or any related field
  • Alternative qualification of a relevant Higher National Diploma with a minimum of five years of experience

Frequently Asked Questions

Answers are based only on the employer’s listing; where it doesn’t say, neither do we.

What education is required for this role?

Applicants must hold a Bachelor of Science degree in Food Science and Technology in the upper second grade or a related field, alongside at least two years of laboratory experience. Alternatively, candidates with a relevant Higher National Diploma and a minimum of five years of experience may be considered.

What are the primary duties of the Laboratory Technician?

Responsibilities include conducting chemical, analytical, and microbiological tests, evaluating food physical properties, recording data with LIMS or logbooks, assisting food scientists, and maintaining laboratory safety and inventory.

Is the salary specified in the job posting?

No, the salary is not stated in the posting.

What is the deadline to apply?

The application deadline is 08/11/2026.

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Posted by Great Zimbabwe University- GZU

Source: VacancyMail — Zimbabwe

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Posted by employer: Not specified

Added to Jobsiz: Oct 21, 2026

The description was written by Jobsiz from the employer’s listing. Always check the original listing before applying.

Great Zimbabwe University- GZU

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