Opportunity at
Midlands State UniversityProduction Manager – Food And Beverage Processing Unit
Midlands State University seeks a Production Manager for its Food and Beverage Processing Unit based in Harare. This full-time, on-site role reports directly to the Executive…
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About This Role
Midlands State University seeks a Production Manager for its Food and Beverage Processing Unit based in Harare. This full-time, on-site role reports directly to the Executive Director. The person in this position will supervise all manufacturing operations, handle inventory management, and oversee raw material procurement to match projected demand. Key responsibilities include ensuring compliance with safety and quality protocols like GMP and HACCP, partnering with research and development departments on…
Job Description
Midlands State University seeks a Production Manager for its Food and Beverage Processing Unit based in Harare. This full-time, on-site role reports directly to the Executive Director.
The person in this position will supervise all manufacturing operations, handle inventory management, and oversee raw material procurement to match projected demand. Key responsibilities include ensuring compliance with safety and quality protocols like GMP and HACCP, partnering with research and development departments on new product creation, and guiding the manufacturing team. Additional duties involve tracking expenses, evaluating equipment performance alongside technicians, and executing strategic operational planning.
Responsibilities
- Supervise manufacturing operations to guarantee efficiency and adherence to quality rules
- Handle production calendars, stock amounts, and raw material procurement
- Apply quality assurance guidelines such as HACCP and GMP
- Partner with research and development teams for product creation and testing
- Guide and mentor the manufacturing team to build a safety-oriented environment
- Track manufacturing expenses and manage resources efficiently
- Maintain compliance with safety, environmental, and health guidelines
- Evaluate manufacturing procedures and equipment status alongside technicians
Requirements
- Bachelor’s degree in Food Science, Production Management, Biotechnology, Industrial Engineering, or Applied Biology/Microbiology
- At least 2 years of manufacturing experience within the food and beverage industry in a supervisory capacity
- Familiarity with industry regulations like HACCP and GMP
Qualifications
- Master’s degree or higher in Food Science, Production Management, Biotechnology, Industrial Engineering, or Applied Biology/Microbiology
- Professional credential in Food Safety Management or a related field
Core Skills
Frequently Asked Questions
Answers are based only on the employer’s listing; where it doesn’t say, neither do we.
What is the location and work arrangement for this role?
This full-time position is located on-site in Harare.
Who does the Production Manager report to?
The role reports directly to the Executive Director.
What educational background is required?
Applicants must hold a Bachelor’s degree in Food Science, Production Management, Biotechnology, Industrial Engineering, or Applied Biology/Microbiology.
How can candidates apply for this position?
Applicants must send a single-scan PDF containing an application letter, certified certificates, and a curriculum vitae with three referees to the Deputy Registrar-Human Resource via email by 09 November 2026.
Is the salary specified in the posting?
The job posting does not specify a salary.
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